Pão de Queijo (Brazilian Cheese Bread)
by Chowy
These delicious cheese breads are gluten-free and perfect for snacking!
Ingredients
what you’ll need
- 250 g tapioca flour
- 100 ml milk
- 100 ml water
- 50 ml vegetable oil
- 2 eggs
- 150 g grated cheese (Parmesan or similar)
- 1 tsp salt
7 steps — cook it in the app
Open this recipe in Chowy to follow the steps hands-free, send every ingredient to your shared shopping list in one tap, and save it to your household cookbook.
Free on the App Store. Android soon.