Korean Kimchi Fried Rice

Name: Korean Kimchi Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: Korean
Ingredients: 300 g cooked rice; 150 g kimchi; 2 tbsp vegetable oil; 2 garlic; 2 green onions; 2 egg; 2 tbsp soy sauce; 1 tsp sesame oil; 1 tsp salt

by Chowy

25 minServes 2easyKorean Breakfast

A quick and satisfying Korean breakfast dish packed with flavor and nutrition.

Ingredients

what you’ll need

300 g cooked rice
150 g kimchi
2 tbsp vegetable oil
2 garlic
2 green onions
2 egg
2 tbsp soy sauce
1 tsp sesame oil
1 tsp salt

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