Korean Kimchi Fried Rice
by Chowy

A quick and satisfying Korean breakfast dish packed with flavor and nutrition.
Ingredients
what you’ll need
- 300 g cooked rice
- 150 g kimchi
- 2 tbsp vegetable oil
- 2 garlic
- 2 green onions
- 2 egg
- 2 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp salt
7 steps — cook it in the app
Open this recipe in Chowy to follow the steps hands-free, send every ingredient to your shared shopping list in one tap, and save it to your household cookbook.
Free on the App Store. Android soon.