Korean Beef Bulgogi
by Chowy
A savory and sweet Korean beef dish, marinated in a blend of soy sauce, sugar, sesame oil, and garlic, then grilled or stir-fried to perfection.
Ingredients
what you’ll need
- 500 g beef sirloin
- 100 ml soy sauce
- 2 tbsp sugar
- 2 tbsp sesame oil
- 4 garlic
- 1 tsp ginger
- 3 green onion
- 1 tsp black pepper
- 2 tbsp vegetable oil
- 1 tbsp sesame seeds
7 steps — cook it in the app
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