Falafel Wrap with Tahini Sauce
by Chowy

A delicious Middle-Eastern falafel wrap served with fresh vegetables and creamy tahini sauce.
Ingredients
what you’ll need
- 250 g dried chickpeas
- 1 onion
- 2 garlic cloves
- 50 g fresh parsley
- 1 tsp cumin
- 1 tsp coriander
- 1 tsp baking powder
- 1 tsp salt
- 0.5 tsp black pepper
- 500 ml vegetable oil
- 100 g tahini
- 2 tbsp lemon juice
- 2 tbsp water
- 4 pita bread
- 1 tomato
7 steps — cook it in the app
Open this recipe in Chowy to follow the steps hands-free, send every ingredient to your shared shopping list in one tap, and save it to your household cookbook.
Free on the App Store. Android soon.