Chinese Scallion Pancakes
by Chowy
Crispy and flaky scallion pancakes are a popular breakfast item in China, perfect for a savory start to your day!
Ingredients
what you’ll need
- 250 g all-purpose flour
- 150 ml boiling water
- 1 tsp salt
- 4 scallions
- 4 tbsp vegetable oil
- 1 tbsp sesame oil
6 steps — cook it in the app
Open this recipe in Chowy to follow the steps hands-free, send every ingredient to your shared shopping list in one tap, and save it to your household cookbook.
Free on the App Store. Android soon.